Menu | Lamantini Trattoria | Italian Restaurant, Pasta & Fine Dining
Introduction
At Lamantini Trattoria, our menu reflects the heart of Italian culinary tradition, blending authenticity with refinement. From handmade pasta crafted daily to fresh seasonal ingredients and carefully paired wines, every dish is designed to bring the true flavors of Italy to your table. Whether you are joining us for a casual lunch, a romantic dinner, or a special celebration, our menu offers something memorable for every guest.
Antipasti – Starters to Awaken the Palate
We begin every dining experience with antipasti, designed to capture Italy’s vibrant flavors and whet the appetite:
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Bruschetta al Pomodoro – toasted bread topped with ripe tomatoes, basil, and extra virgin olive oil.
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Carpaccio di Manzo – thinly sliced beef tenderloin with arugula, parmesan, and lemon.
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Calamari Fritti – golden-fried calamari served with a zesty marinara dip.
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Antipasto Misto – a shared platter of cured meats, cheeses, olives, and marinated vegetables.
Paste Fresche – Handcrafted Pasta
At the heart of Lamantini Trattoria’s menu is our fresh, handmade pasta, crafted daily with care:
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Tagliatelle al Tartufo – silky ribbons of pasta tossed with black truffle cream.
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Ravioli Ricotta e Spinaci – house-made ravioli filled with ricotta and spinach, served with sage butter.
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Spaghetti alla Carbonara – a Roman classic with guanciale, pecorino, and egg yolk.
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Lasagna alla Bolognese – layers of pasta, slow-cooked ragù, béchamel, and parmesan.
Secondi – Main Courses
Our secondi piatti highlight the rich traditions of Italian fine dining:
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Filetto di Manzo – grilled beef tenderloin with rosemary jus.
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Pollo al Limone – roasted chicken breast with lemon and fresh herbs.
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Branzino al Forno – oven-baked sea bass with olive oil and cherry tomatoes.
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Agnello Brasato – braised lamb shank with root vegetables and red wine reduction.
Contorni – Sides
Complement your meal with our selection of fresh seasonal sides:
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Patate al Rosmarino – roasted rosemary potatoes.
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Verdure Grigliate – grilled seasonal vegetables.
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Insalata Mista – mixed greens with balsamic vinaigrette.
Dolci – Sweet Endings
No Italian meal is complete without dessert. Our dolci selection brings a sweet close to your dining experience:
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Tiramisu Classico – layers of espresso-soaked ladyfingers with mascarpone cream.
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Panna Cotta – silky custard topped with fruit coulis.
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Cannoli Siciliani – crisp pastry shells filled with sweet ricotta.
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Gelato della Casa – house-made Italian gelato in rotating seasonal flavors.
Wine & Beverage Pairings
To complement our menu, Lamantini Trattoria offers an extensive wine list featuring both Italian imports and local favorites. From bold reds like Barolo and Chianti Classico to crisp whites like Pinot Grigio and Verdicchio, our sommeliers are ready to recommend the perfect pairing. For those seeking non-alcoholic options, we serve refreshing mocktails, fresh juices, and Italian sodas.
A Culinary Journey of Italy
Every dish on our menu reflects the philosophy of freshness, authenticity, and passion. By combining traditional recipes with modern touches, Lamantini Trattoria delivers an unforgettable dining experience that celebrates Italy’s culinary heritage.
Conclusion
The menu at Lamantini Trattoria is more than a list of dishes—it is a journey through the flavors of Italy. With handcrafted pasta, savory mains, decadent desserts, and carefully chosen wines, we invite you to savor the best of Italian dining in a warm and elegant setting.
